Our spice oleoresins capture the true essence of spices, providing concentrated flavor and aroma. They are widely used in the food, beverage, and pharmaceutical industries for their superior quality and consistency.
CAPSICUM OLEORESIN
Capsicum oleoresin, derived from chili peppers, is rich in capsaicinoids like capsaicin. It is widely used in food for its heat and flavor, as well as in medicinal applications.
PAPRIKA OLEORESIN
Paprika oleoresin, extracted from paprika, provides a rich red color and flavor. Its carotenoids, such as capsanthin, also offer antioxidant benefits, making it valuable in both food and health products.
GINGER OLEORESIN
Ginger oleoresin, extracted from ginger rhizomes, is packed with gingerols, offering anti-inflammatory, antioxidant, and digestive benefits. It is used in food products, medicinal formulations, and aromatherapy.
TURMERIC OLEORESIN
Turmeric oleoresin, extracted from turmeric, contains both color and flavor compounds. It is selected for use in food based on its composition and desired application.
PEPPER OLEORESIN
Pepper oleoresin, extracted from black pepper berries, is a green liquid with a strong pepper aroma and pungent taste, used as a natural food additive.
CARDAMOM OLEORESIN
Cardamom oleoresin, extracted from cardamom seeds, captures its sweet-spicy aroma and is used in foods, beverages, and perfumes. It also offers digestive and anti-inflammatory benefits.
CAPSICUM OLEORESIN
Capsicum oleoresin, derived from chili peppers, is rich in capsaicinoids like capsaicin. It is widely used in food for its heat and flavor, as well as in medicinal applications.
PAPRIKA OLEORESIN
Paprika oleoresin, extracted from paprika, provides a rich red color and flavor. Its carotenoids, such as capsanthin, also offer antioxidant benefits, making it valuable in both food and health products.
GINGER OLEORESIN
Ginger oleoresin, extracted from ginger rhizomes, is packed with gingerols, offering anti-inflammatory, antioxidant, and digestive benefits. It is used in food products, medicinal formulations, and aromatherapy.
TURMERIC OLEORESIN
Turmeric oleoresin, extracted from turmeric, contains both color and flavor compounds. It is selected for use in food based on its composition and desired application.
PEPPER OLEORESIN
Pepper oleoresin, extracted from black pepper berries, is a green liquid with a strong pepper aroma and pungent taste, used as a natural food additive.
CARDAMOM OLEORESIN
Cardamom oleoresin, extracted from cardamom seeds, captures its sweet-spicy aroma and is used in foods, beverages, and perfumes. It also offers digestive and anti-inflammatory benefits.
Our Sustainability Promise
We believe that a healthy planet is just as important as healthy products. That's why sustainability is at the heart of our manufacturing processes and sourcing practices. From the way we extract our herbal extracts, spice oleoresins, and essential oils to our commitment to minimizing environmental impact, we are dedicated to promoting a more sustainable future.
